We decided to make a 2nd homage to our favorite Norwegian christmas dessert. Notes of cloudberry and vanilla in the forefront with a blast of fruity hops and residual sweetness from the addition of lactose.
This beer represents a city that has people with Christmas trees on the bus. Get on board.
Ingredients: Water, barley, wheat, oats, cloudberries, hops, mandarine, lactose, yeast, vanilla and aroma
Serving temp: 6 – 8C